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Displaying 1-4 of 4 jobs
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Posted 5 days ago by BaxterStorey UK
To carry out the smooth and efficient running of The Kitchen.. Compiling food orders and developing new food concepts.. To plan, prepare, cook and present food to the standards required by the company and the client.. To ensure that the company's reputation for excellent food and … more
Posted 5 days ago by BaxterStorey UK
Menu Planning and Execution – create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure high-quality dishes, monitoring wastage and portion control.. Staff Management – recruit, train, and supervise all … more
Posted 5 days ago by BaxterStorey UK
Food Preparation – prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.. Station Management – oversee the production of all dishes assigned to your station and upkeep your designated area … more
Posted 5 days ago by BaxterStorey UK
Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times.. Station Management – oversee the production of all dishes assigned to your station and upkeep your designated … more
