Something went wrong. Please try saving your Job Alert again.
Invalid email address
You can save a maximum of 20 Job Alerts. You will need to delete (or modify) one of your existing Job Alerts.
Job Alert already exists. View Job Alert
Displaying 1-6 of 6 jobs
The position you are looking for is no longer available, but here are some similar jobs that might interest you
Posted just now by Hamilton Mayday
Hotel General Manager 5*, near Haddington, East Lothian Scotland, £60k. This award winning, luxury 5* hotel has 23 bedrooms as well as offering self-contained accommodation with incredible views over the surrounding countryside. Set on the edge of one of Scotland's top golf courses, the hotel … more
Posted 2 hours ago by HC One
HC-One are looking for a Chef with an S/NVQ2 in Catering & Hospitality or Professional Cookery, a minimum Level 2 Food Hygiene Certificate, and an understanding of Hazard Analysis Critical Control Points.. We want you to have an amazing experience working at HC-One, starting with our commitment to … more
Posted today by M4 Specialists
Full Job Description. M4 Specialist are currently seeking a reliable and experienced client focused Joy Ambassador to join our client's team in Aberdeen (a role which would suit candidates from various backgrounds including hospitality, retail, customer service, driving / delivery, parents looking … more
Posted yesterday by Be Personnel Ltd.
Our Client, a successful processor of ethically sourced quality Scottish seafood and smoked salmon products based in Cairndow, near Dunoon, has opportunities available for their Front of House Team to join their Oyster bar on a full time basis. We are looking for someone to work 35-40 hours a week … more
Posted yesterday by Be Personnel Ltd.
Our Client's facility in Cairndow, near Dunoon has an exciting opportunity available for a Chef de Partie and/or a Commis Chef to join their Oyster bar Kitchen team on a either a full time or seasonal basis. You will be assisting in running the kitchen and preparing and cooking dishes from the … more
Posted by HC One
HC-One are looking for a Chef with an S/NVQ2 in Catering & Hospitality or Professional Cookery, a minimum Level 2 Food Hygiene Certificate, and an understanding of Hazard Analysis Critical Control Points.. We want you to have an amazing experience working at HC-One, starting with our commitment to …
Posted yesterday by Pizza Express
Deputy General Manager. Assistant Manager. Where those who love pizza can be their true self. Proud to be a Top 10 Sunday Times Best Place to Work 2023. Join our iconic Pizzerias as the second-in-command, where you'll lead with flair, honing your business skills. Dive into P&L management, seize … more
